Brochure Content

Brochure PE-702Brochure PE-704Brochure PE-705Brochure PE-706Brochure PE-707Brochure PE-708Brochure PE-709Brochure PE-610Brochure PE-611Brochure PE-612Brochure PE-713Brochure PE-714Brochure PE-615Brochure PE-716Brochure PE-717Brochure PE-618Brochure PE-619Brochure PE-730Brochure PE-631Brochure PE-732Brochure PE-633Brochure PE-734Brochure PE-735Brochure PE-637Brochure PE-738Brochure PE-639Brochure PE-640Brochure PE-641Brochure PE-742Brochure PE-743Brochure PE-744Brochure PE-745Brochure PE-746Brochure PE-648Brochure PE-649Brochure PE-651Brochure PE-752Brochure PE-753Brochure PE-654Brochure PE-655Brochure PE-656Brochure PE-757Brochure PE-759Brochure PE-761

PE-637

Brochure PE-637 Elevated triglycerides over time contribute to the development of arteriosclerosis and atherosclerosis. This hardening and clogging of the arteries can manifest as extremity numbness, ringing in the ears, and general body coldness. Chronic elevated triglycerides increase the chance of developing a heart attack or stroke.

A primary cause of elevated triglycerides is excessive consumption of refined carbohydrates and alcohol. Increased weight probably means that the triglycerides are also increasing.

Dietary do's and don'ts are included in this pamphlet.

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